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Publications tagged with this subject: 50

Note: Top 50 publications shown only. Open an item panel to view more info


1. Antidiabetic and antioxidant functionality associated with phenolic constituents from fruit parts of indigenous black jamun (Syzygium cumini L.) landraces

2. Enhancing the hydrolysis of corn starch using optimal amylases in a high-adjunct-ratio malt mashing process

3. Cell surface engineering of Bacillus subtilis improves production yields of heterologously expressed α-amylases

4. In vitro assessment of Pediococcus acidilactici Kp10 for its potential use in the food industry

5. Characterization of cadmium-resistant Klebsiella pneumoniae MCC 3091 promoted rice seedling growth by alleviating phytotoxicity of cadmium

6. Isolation and characterization of α-amylase inhibitor from Leucas aspera (Willd) Link: α-amylase assay combined with FPLC chromatography for expedited identification

7. Free radical scavenging and antidiabetic activities of Euonymus laxiflorus Champ. extract

8. Isolation and characterization of lactic acid bacteria from traditional pickles of Himachal Pradesh, India

9. Alterations in photosynthetic pigments, protein, and carbohydrate metabolism in a wild plant Coronopus didymus L. (Brassicaceae) under lead stress

10. Phylogeny, antimicrobial, antioxidant and enzyme-producing potential of fungal endophytes found in Viola odorata

11. Some Nutritional Characteristics of Enzymatically Resistant Maltodextrin from Cassava (Manihot esculenta Crantz) Starch

12. LC–MS–MS and GC–MS analyses of biologically active extracts of Tunisian Fenugreek (Trigonella foenum-graecum L.) Seeds

13. In vitro and in vivo investigation for biological activities of neoagarooligosaccharides prepared by hydrolyzing agar with β-agarase

14. Effect of triiodothyronine on the activity and sensitivity of glycosidases to heavy metals (Cu, Zn, and Pb) in juvenile blue bream Ballerus ballerus (L.)

15. Synthesis, docking, and evaluation of novel thiazoles for potent antidiabetic activity

16. Biosynthesis of amylase inhibitor by Streptomycete cultures

17. Combining manipulation of transcription factors and overexpression of the target genes to enhance lignocellulolytic enzyme production in Penicillium oxalicum

18. Pilot Scale System of Two Horizontal Rotating Bioreactors for Bioethanol Production from Household Food Waste at High Solid Concentrations

19. α-Amylase and α-glucosidase inhibitory activities of the herbs of Artemisia dracunculus L. and its active constituents

20. Probiotic Effect of Bacillus licheniformis fb11 on the Digestive Efficiency and Growth Performance in Juvenile Chitala chitala (Hamilton, 1822)

21. Polarity based characterization of biologically active extracts of Ajuga bracteosa Wall. ex Benth. and RP-HPLC analysis

22. Polarity directed optimization of phytochemical and in vitro biological potential of an indigenous folklore: Quercus dilatata Lindl. ex Royle

23. Study on the morphology, histology and enzymatic activity of the digestive tract of Gymnocypris eckloni Herzenstein

24. Trade-offs between reproduction and health in free-ranging African striped mice

25. Irreversible electroporation as treatment of locally advanced and as margin accentuation in borderline resectable pancreatic adenocarcinoma

26. Comparison of structural features and in vitro digestibility of purple yam (Dioscorea alata L.) resistant starches by autoclaving and multi-enzyme hydrolysis

27. Residence Time Distribution for Evaluating Flow Patterns and Mixing Actions of Rice Extruded with Thermostable α-Amylase

28. Pooled safety analyses of ALK-TKI inhibitor in ALK-positive NSCLC

29. Host range and phylogenetic analysis of Xanthomonas alfalfae causing bacterial leaf spot of alfalfa in Iran

30. Synthesis, in vitro antimicrobial, antioxidant, and antidiabetic activities of thiazolidine–quinoxaline derivatives with amino acid side chains

31. Antimicrobial and antioxidant activities of Saccharomyces cerevisiae IFST062013, a potential probiotic

32. Effects of Short-Term Hypergravity Exposure are Reversible in Triticum aestivum L. Caryopses

33. The influence of non-starch polysaccharide on thermodynamic properties of starches from facultative wheat varieties

34. Influence of dextrins on the production of spiramycin and impurity components by Streptomyces ambofaciens

35. Role of ghrelin in the pancreatic exocrine secretion via mitogen-activated protein kinase signaling in rats

36. The effectiveness of dietary sunflower meal and exogenous enzyme on growth, digestive enzymes, carcass traits, and blood chemistry of broilers

37. Parallel N- and C-Terminal Truncations Facilitate Purification and Analysis of a 155-kDa Cold-Adapted Type-I Pullulanase

38. A diversity study of Saccharomycopsis fibuligera in rice wine starter nuruk, reveals the evolutionary process associated with its interspecies hybrid

39. Effects of microcystin-producing and microcystin-freeMicrocystis aeruginosa on enzyme activity and nutrient content in the rotifer Brachionus calyciflorus

40. An insight into anti-diabetic properties of dietary phytochemicals

41. Mutagenesis and characterization of a Bacillus amyloliquefaciens strain for Cinnamomum camphora seed kernel oil extraction by aqueous enzymatic method

42. Effect of the milling of wheat bran on its properties and reactivity during biocatalytic conversion

43. Valorization of Olive Mill Wastewater for the Production of β-glucans from Selected Basidiomycetes

44. Effect of differential processing of the native and recombinant α-amylase from Bacillus amyloliquefaciens JJC33M on specificity and enzyme properties

45. Deletion of TpKu70 facilitates gene targeting in Talaromyces pinophilus and identification of TpAmyR involvement in amylase production

46. Osmopriming-induced salt tolerance during seed germination of alfalfa most likely mediates through H2O2 signaling and upregulation of heme oxygenase

47. Bottleneck in secretion of α-amylase in Bacillus subtilis

48. Supplementation of enzyme-treated soy protein saves dietary protein and promotes digestive and absorptive ability referring to TOR signaling in juvenile fish

49. Dual inhibition of thrombin and activated factor X attenuates disseminated intravascular coagulation and protects organ function in a baboon model of severe Gram-negative sepsis

50. A novel strategy to improve protein secretion via overexpression of the SppA signal peptide peptidase in Bacillus licheniformis


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