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Cardiovascular disease  4 times
Obesity  2 times
Hypertension  2 times
Fatty acid  2 times
Coronary artery disease  2 times
Vitamin D  1 time
Tumor necrosis factor alpha  1 time
Syndrome  1 time
Spain  1 time
Single-nucleotide polymorphism  1 time
Saturated fat  1 time
Sarcopenia  1 time
Salmon  1 time
Regression analysis  1 time
Questionnaire  1 time
Quantile  1 time
Pulse wave velocity  1 time
Protein  1 time
Project Mercury  1 time
Osteoporosis  1 time
Olive oil  1 time
Neutron activation analysis  1 time
Neural tube  1 time
Monounsaturated fat  1 time
Methylmercury  1 time
Metabolism  1 time
Medical record  1 time
Logistic regression  1 time
Lipid  1 time
Linear regression  1 time
Irritable bowel syndrome  1 time
Interquartile range  1 time
Interleukin 5  1 time
Interleukin 4  1 time
Interleukin 2  1 time
Interleukin 10  1 time
Insulin resistance  1 time
Inline-four engine  1 time
Inflammatory bowel disease  1 time
Impaired glucose tolerance  1 time
Hypertriglyceridemia  1 time
Hyperglycemia  1 time
Hypercholesterolemia  1 time
Hydroxy group  1 time
Homocysteine  1 time
Gram  1 time
Free-radical halogenation  1 time
Ford CD3 platform  1 time
Folic acid  1 time
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Factor analysis  1 time
Epigenetics  1 time
Dual-energy X-ray absorptiometry  1 time
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Diabetes mellitus type 2  1 time
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DPPH  1 time
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Croatia  1 time
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Publications tagged with this subject: 13

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1. The EVIDENT diet quality index is associated with cardiovascular risk and arterial stiffness in adults

2. Association of the Baltic Sea and Mediterranean diets with indices of sarcopenia in elderly women, OSPTRE-FPS study

3. Diet, life-style and cardiovascular morbidity in the rural, free living population of Elafonisos island

4. Mercury exposure and risk of cardiovascular disease: a nested case-control study in the PREDIMED (PREvention with MEDiterranean Diet) study

5. The associations between dietary patterns and bone health, according to the TGF-β1 T869→C polymorphism, in postmenopausal Iranian women

6. Associations between a Mediterranean diet pattern and inflammatory biomarkers in European adolescents

7. Association of plasma fatty acid alteration with the severity of coronary artery disease lesions in Tunisian patients

8. The Role of Diet in Inflammatory Bowel Disease

9. Exploring antioxidant reactivity and molecular structure of phenols by means of two coupled assays using fluorescence probe (2,3-diazabicyclo[2.2.2]oct-2-ene, DBO) and free radical (2,2-diphenyl-1-picrylhydrazyl, $$\hbox {DPPH}^{\cdot }$$ DPPH· )

10. Different healthy habits between northern and southern Spanish school children

11. Mediterranean diet, folic acid, and neural tube defects

12. Nutrition in primary and secondary prevention of cardiovascular risk in the continental and Mediterranean regions of Croatia

13. Epigenetic effects of the pregnancy Mediterranean diet adherence on the offspring metabolic syndrome markers


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